When the MasterChef show started to get promo’d, I was actually intrigued.

The sound of giving talented home cooks a shot at something much bigger was an idea I think most people would find alluring.

That said, I didn’t catch … Read more

It’s funny how you can take some things for granted. For instance, bread and butter.

No matter when you stop into a grocery store, there are shelves lined with the two. Both have numerous options to choose from but the … Read more

Currently in Winnipeg, the place I call home, the temperature is set to hit 36 and with the humidex, it will feel more like 42. Yes, 42. Even though we are blessed with central air, even in this heat, turning … Read more

There are three things in this world I love–my family, food and yes, it’s sad, Apple products.Those shiny, sexy, sleek products they pump out have always been an object of my desire for as long as I can remember. So … Read more

While many debate what it takes to make a good burger, or for that matter, what makes a burger a burger in the first place, for me, as long as what you’re using is quality, I’m not too picky about … Read more